How to make THC Spinach Dip

Get ready to transform a classic crowd-pleaser into a delightful cannabis-infused treat with our step-by-step guide on making Delta 8 THC Spinach Artichoke Dip. This flavorful dip is perfect for gatherings, game nights, or whenever you crave a savory and slightly elevated culinary experience. Let’s dive into the art of creating a creamy and delicious Delta 8 THC-infused Spinach Artichoke Dip that’s sure to impress.

Ingredients:

• 1 (10 oz) package of frozen chopped spinach, thawed and drained
• 1 (14 oz) can artichoke hearts, drained and chopped
• 8 oz cream cheese, softened
• 1/2 cup mayonnaise
• 1/2 cup sour cream
• 1 cup grated Parmesan cheese
• 1 cup shredded mozzarella cheese
• 2 cloves garlic, minced
• 1/2 teaspoon onion powder
• Salt and pepper to taste
• Delta 8 THC tincture (adjust dosage based on personal preference)
• Tortilla chips, bread, or veggies for dipping

Instructions:

1. Preheat the Oven:

Preheat your oven to 375°F (190°C).

2. Prepare Spinach and Artichokes:

Thaw the frozen spinach and drain any excess water. Chop the artichoke hearts into bite-sized pieces.

3. Soften Cream Cheese:

In a large mixing bowl, combine the softened cream cheese, mayonnaise, and sour cream. Mix until smooth and creamy.

4. Add Cheeses and Seasonings:

Stir in the grated Parmesan cheese, shredded mozzarella cheese, minced garlic, onion powder, salt, and pepper. Mix thoroughly to create a flavorful base for the dip.

5. Integrate Delta 8 THC:

In a small bowl, mix the Delta 8 THC tincture with a tablespoon of the prepared dip mixture. This helps evenly distribute the Delta 8 THC throughout the dip.

6. Combine Spinach and Artichokes:

Fold in the chopped spinach and artichoke hearts into the creamy mixture until well combined.

7. Transfer to Baking Dish:

Transfer the mixture to a baking dish, spreading it evenly to ensure even baking.

8. Bake to Perfection:

Bake the Delta 8 THC Spinach Artichoke Dip in the preheated oven for 25-30 minutes or until it’s hot and bubbly with a golden-brown top.

9. Serve and Enjoy:

Remove the dip from the oven and let it cool for a few minutes. Serve it with tortilla chips, slices of bread, or fresh veggies for dipping.

10. Enjoy Responsibly:

Savor the creamy goodness and subtle Delta 8 THC infusion responsibly. Start with a small portion, be mindful of your own tolerance, and wait to feel the effects before considering more.

Congratulations, you’ve just created a delectable Delta 8 THC-infused Spinach Artichoke Dip that brings together the classic flavors of spinach and artichoke with a hint of cannabis delight. Whether you’re hosting a party or treating yourself to a flavorful snack, this elevated dip is sure to be a hit. Enjoy the rich taste and elevated experience of Delta 8 THC-infused culinary creations!